PASTIFICIO DI MARTINO
Pastificio Di Martino pasta is made with the best 100% Italian durum wheat semolina with spring water from Monti Lattari.
Dolce & Gabanna has signed the new image of Di Martino pasta. a special edition that celebrates Italian excellence through the colors, symbols and monuments that identify the country.
The new packages have become real postcards from Italy, to enliven and perfume the tables around the world thanks to its Mediterranean design