A bright and vivid color wine.
Intense aromas of fruit such as blackberry and cherry, with notes of licorice, pepper and vanilla.
The palate is voluminous, with a round and well-structured tannin.
Optimal service temperature between 14 and 17 ºC.
Ideal to enjoy with elaborate cuisine, it combines well with meats, roasts and quisats, but it is also ideal as wine by the glass and with tapas.